vegetarian Indian Recipes

Vegetarian Indian recipes showcase delicious dishes like Bhindi Fry. With 184 options, you can enjoy classics like Bhapa Doi with Saffron and Cardamom or Mango and Cardamom Mousse.

Easy

Red Lentil Dal with Ghee and Spices

330 kcal

19g

35 min

Easy

Potato and Pea Curry (Aloo Matar)

305 kcal

8g

55 min

Easy

Saag Aloo

246 kcal

7g

45 min

Medium

Idli

361 kcal

12g

45 min

Easy

Aloo Gobi

269 kcal

6g

40 min

Medium

Black Sesame Halwa

668 kcal

10g

45 min

Easy

Fruit Chaat

177 kcal

2g

20 min

Medium

Homemade Cumin Poppadom

448 kcal

17g

30 min

Medium

Palak Paneer

349 kcal

19g

45 min

Easy

Rasam

166 kcal

5g

45 min

Medium

Cardamom and Pistachio Kulfi

321 kcal

11g

75 min

Medium

Mysore Pak

698 kcal

8g

35 min

Easy

Masala Papad

210 kcal

5g

20 min

Medium

Kadai Paneer

464 kcal

26g

45 min

Medium

Vegetable and Paneer Kofta

379 kcal

14g

90 min

Easy

Mango and Cardamom Mousse

368 kcal

3g

25 min

Easy

Cardamom Coconut Barfi

599 kcal

8g

35 min

Medium

Whole Wheat Roti

561 kcal

15g

35 min

Medium

Dal Makhani

551 kcal

21g

135 min

Medium

Methi Thepla

325 kcal

7g

35 min

Easy

Tandoori Aloo

278 kcal

7g

40 min

Easy

Potato Bhaji

273 kcal

5g

40 min

Medium

Pani Puri

552 kcal

21g

75 min

Medium

Mango Burfi

610 kcal

19g

40 min