Easy
Mexican-style Almond Stuffed Dates
264 kcal
6g
20 min
vegetarian batch prep Recipes
811 recipes
Eating vegetarian all week becomes easy with 803 recipes to prepare in advance. From the flavor-rich Mujadara to Muhammara with Roasted Peppers and Walnuts, each dish is designed to make your cooking easier.
Easy
Sujeonggwa (Cinnamon and Ginger Punch)
256 kcal
1g
75 min
Easy
Orange Schiacciata Cake
894 kcal
15g
60 min
Easy
Glazed Carrots
151 kcal
2g
40 min
Easy
Kombu Tsukudani
105 kcal
2g
60 min
Easy
Cauliflower and Chickpea Curry
730 kcal
28g
40 min
Easy
Homemade Takuan
111 kcal
2g
25 min
Medium
Coconut Jelly (Wun Gati)
238 kcal
1g
35 min
Medium
Creamy Salsify
315 kcal
7g
60 min
Easy
Butter Rice
375 kcal
5g
20 min
Easy
Mushroom Panna Cotta
336 kcal
6g
30 min
Easy
Chickpea Stew
560 kcal
27g
60 min
Medium
Pistachio and Honey Pastries
579 kcal
10g
75 min
Medium
Spicy Walnut Phyllo Pastry
816 kcal
12g
45 min
Easy
Vegetarian Chili
510 kcal
25g
80 min
Medium
Homemade Umeboshi
120 kcal
2g
90 min
Easy
Spanish Tomato and Bread Soup
312 kcal
6g
50 min
Easy
Vegetable Garden Turnover
700 kcal
13g
65 min
Medium
Matcha Green Tea Ice Cream
378 kcal
11g
35 min
Medium
Vegetable Cutlet
293 kcal
7g
45 min
Easy
Dubu Jorim
323 kcal
22g
25 min
Easy
Walnut Fried Rice
560 kcal
10g
35 min
Easy
Vermicelli Upma
481 kcal
11g
30 min
Easy
Vegetarian Sesame Poke Bowl
559 kcal
8g
35 min