Easy
Sautéed Broccoli with Garlic and Soy Sauce
165 kcal
5g
18 min
vegan Chinese Recipes
57 recipes
Delicious dishes like Stir-fried Tofu with Black Beans and Green Beans or Crunchy Vegetables with Rice Vinegar are waiting for you. These vegan Chinese recipes, with light and flavor-rich options, will delight your taste buds.
Easy
Garlic Sautéed Bok Choy
111 kcal
2g
15 min
Easy
Sesame and Cucumber Noodles
429 kcal
13g
20 min
Easy
Garlic and Sichuan Pepper Stir-Fried Celery
111 kcal
1g
20 min
Easy
Five-Spice Sautéed Tofu
276 kcal
17g
30 min
Easy
Five-Spice Green Lentils
372 kcal
20g
35 min
Easy
Guava Jelly
449 kcal
4g
65 min
Easy
Sautéed Soybeans with Garlic and Chili
247 kcal
16g
18 min
Medium
Spicy Tofu Balls
411 kcal
17g
30 min
Easy
Spicy Cumin Tofu Skewers
234 kcal
18g
30 min
Easy
Soy and Sesame Marinated Green Onions
104 kcal
2g
15 min
Easy
Mustard Tofu
254 kcal
17g
25 min
Easy
Chinese-style Stir-fried Kohlrabi
161 kcal
4g
23 min
Medium
Mantou: Steamed Buns
505 kcal
12g
35 min
Easy
Braised Firm Tofu with Shiitake
307 kcal
18g
35 min
Easy
Stir-fried Kale with Garlic and Chili
270 kcal
9g
15 min
Easy
Walnut Fried Rice
560 kcal
10g
35 min
Easy
Chinese-style Marinated Vegetables
132 kcal
3g
20 min
Easy
Soy Sauce Tofu
286 kcal
17g
25 min
Easy
Plum Dipping Sauce
155 kcal
1g
60 min
Easy
Chinese-style Potato Soup
226 kcal
8g
30 min
Easy
Crispy Wok Vegetables
148 kcal
3g
21 min
Easy
Chinese-style Black Rice
306 kcal
5g
55 min
Easy
Chinese-Style Grilled Tofu
344 kcal
21g
35 min
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