in less than 45 min kosher Vegetables

145 recipes

Prepare kosher vegetables in no time. The English Roasted Tomatoes (77 kcal) and the Vinaigrette Leeks (370 kcal) add a tasty touch to your meals. Want a spicy dish? The Chermoula Potatoes (318 kcal) will delight you.

Mexican Style Sautéed Chayote

Mexican Style Sautéed Chayote

Sautéed Button Mushrooms with Garlic and Parsley

Sautéed Button Mushrooms with Garlic and Parsley

Bhindi Bhaji

Bhindi Bhaji

Glazed Vegetable Sticks with Butter

Glazed Vegetable Sticks with Butter

Griddled Artichokes

Griddled Artichokes

Steamed cauliflower with butter and grey salt

Steamed cauliflower with butter and grey salt

Parmesan and Oregano Zucchini Fries

Parmesan and Oregano Zucchini Fries

Sangchu Geotjeori

Sangchu Geotjeori

Spanish Garlic Carrots

Spanish Garlic Carrots

Nasubito no Shiraae

Nasubito no Shiraae

Chermoula Potatoes

Chermoula Potatoes

Kabocha no nimono

Kabocha no nimono

Garlic Broad Beans

Garlic Broad Beans

Nasu Yaki: Miso-Glazed Eggplant

Nasu Yaki: Miso-Glazed Eggplant

Red curry coconut milk sauce

Red curry coconut milk sauce

Gamja-jorim

Gamja-jorim

Steamed Broccoli

Steamed Broccoli

Traditional Zucchini Fritters

Traditional Zucchini Fritters

Crunchy vegetables in rice vinegar

Crunchy vegetables in rice vinegar

Cumin Broad Beans

Cumin Broad Beans

Grilled Corn on the Cob with Smoked Butter

Grilled Corn on the Cob with Smoked Butter

Verduras a la Plancha

Verduras a la Plancha

Setas al Ajillo

Setas al Ajillo

Gobi Manchurian

Gobi Manchurian

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in less than 45 min vegan Vegetables in less than 45 min vegetarian Vegetables in less than 45 min gluten-free Vegetables in less than 45 min dairy-free Vegetables in less than 45 min halal Vegetables